Vegan chia pancakes topped with velvety, decadent maple-peanut butter syrup and fresh sliced bananas! Sunday mornings are made for brunchin’. Saturday mornings are made for intense workouts, cleaning the house and finishing up work that we didn’t get to during the week. But Sundays? Sundays are always better with brunch. And Maple-Peanut Butter syrup. O.M.G….