Apple Cider Sangria
Apple Cider Sangria! Only three ingredients, perfect for Fall entertaining.
Ingredients
- 1 bottle white wine, preferably sauvignon blanc or pinot grigio
- 2 cups fresh apple cider
- 1/3 cup apple brandy
- sliced/chopped apples, for serving
Instructions
- Combine all ingredients together and place in the fridge. Chill for at least 2-3 hours, then serve as is, or on ice.
Nutrition
Serving: 1servingCalories: 169kcalCarbohydrates: 12gProtein: 0.2gFat: 0.1gSaturated Fat: 0.02gPolyunsaturated Fat: 0.03gMonounsaturated Fat: 0.01gSodium: 10mgPotassium: 168mgFiber: 0.2gSugar: 9gVitamin A: 1IUVitamin C: 1mgCalcium: 18mgIron: 0.4mg