Banana Bread Overnight Oats
If you like the taste of banana bread, you'll love these banana bread overnight oats. With 14 g of protein and fiber per serving, these oats are filling and healthy!
Ingredients
- 1/2 cup rolled oats
- 2/3-3/4 cup milk of choice
- 1 tablespoon chia seeds
- 1 tablespoon maple syrup
- 1/2 banana, mashed
- 2 tablespoons chopped almonds or walnuts
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
Instructions
- Add all ingredients to a resealable jar or airtight container and stir until well combined.
- Place in the fridge for at least 4 hours or overnight for 8 hours. The longer it sits, the creamier the consistency will be.
- Enjoy as is, or top with more sliced banana, chopped nuts, and a drizzle of honey if desired!
Nutrition
Serving: 1servingCalories: 599kcalCarbohydrates: 81gProtein: 18gFat: 24gSaturated Fat: 3gPolyunsaturated Fat: 16gMonounsaturated Fat: 4gTrans Fat: 0.02gSodium: 87mgPotassium: 836mgFiber: 14gSugar: 25gVitamin A: 670IUVitamin C: 17mgCalcium: 381mgIron: 5mg