Melon, Mint and Feta Salad
Melon, Mint and Feta Salad! This is the perfect sweet and salty combination. Great side-dish for summer, potlucks and cookouts. Cubes of melon, feta, mint and a lime dressing. Vegetarian and Gluten-Free.
Ingredients
- 1 ripe cantaloupe, cubed
- 1 Lime, zest and juice
- 1 tablespoon olive oil
- 2 ounces feta, crumbled
- 1/4 cup mint leaves, thinly sliced
- salt/pepper, depending on the ripeness of the melon, you may need less/more salt
Instructions
- Toss together all of the ingredients in a bowl.
- Season to taste as needed and serve. Easy!
Nutrition
Serving: 1servingCalories: 122kcalCarbohydrates: 14gProtein: 3gFat: 7gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 13mgSodium: 204mgPotassium: 259mgFiber: 2gSugar: 11gVitamin A: 4855IUVitamin C: 21mgCalcium: 95mgIron: 1mg